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How to Make Crispy, Juicy Chicken Thighs in the Slow Cooker
Ingredients
  • 1 teaspoon kosher salt
  • ¾ teaspoon smoked paprika
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 6 to 8 bone-in, skin-on chicken thighs (about 2 ½ pounds total)
  •  
  • subheading: Equipment:
  • 6-quart or larger slow cooker
Steps
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