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Loaded Baked Potato Casserole
Ingredients
  • 5 pounds baking potatoes, washed and pricked with a fork
  • 8 ounces Sour Cream
  • 1 cup mayonnaise
  • ½ cup yellow onion, diced
  • ½ cup bacon bits, cooked and crumbled
  • ½  cup butter, melted1 ounce Ranch Dressing seasoning mix
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