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Easy Mexican Coleslaw
Ingredients
  • 14 ounce shredded coleslaw mix
  • ½ red bell pepper, diced
  • ½ cup grilled corn {you can use fresh or canned}
  • ½ cup quartered cherry tomatoes
  • ½ cup black beans, drained and rinsed
  • 1 jalapeño, diced and seeded {optional for heat}
  • ½ cup fresh cilantro leaves
  • 2 green onions, chopped
  • ½ cup mayonnaise {you could sub in Greek yogurt for healthier version}
  • 3 tablespoons fresh lime juice
  • ½ teaspoon garlic powder
  • 1 teaspoon granulated sugar
  • ½ teaspoon cumin
  • ½ teaspoon chili powder
  • ¼ teaspoon salt
  • Lime wedges for serving
Steps
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