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Spencer Gulf Garlic Prawns
Ingredients
  • 12 king prawns, such as Spencer Gulf, peeled, deveined
  • 2 tbsp toasted garlic oil
  • 1 tsp salt
  • ½ cup garlic shoots, cut into 5 cm pieces
  • ¼ cup spring onions, white and light green parts only, cut into 5 cm lengths
  • 5 cloves confit garlic
  • 1 tbsp Chinese rice wine (Shaoxing)
  • 1 tsp rice vinegar
  • 1 tsp cornflour mixed with 2 tbsp cold water
  • coriander sprigs, julienned spring onion, to garnish
  • Toasted garlic oil and confit garlic
  • 500 ml (2 cups) peanut oil
  • 2 bulbs (1 cup) garlic, cloves separated, peeled and lightly bruised
Steps
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