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Ingredients
  • 2 Lbs English cucumbers*
  • 1 cup (a large handful) fresh mint leaves
  • The zest and juice of 2 limes
  • ½ teaspoon salt
  • ¼ teaspoon black or white pepper
  • subheading: 2 teaspoons sugar:
  • ¼ cup water or heavy cream
  • 2 cups (16 ounces) unflavored Greek yogurt
Steps
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