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Stuffed Turkey Breast with Bacon, Cranberry, Breadcrumb Stuffing
Ingredients
  • 1 boneless turkey breast (about 2 lbs)
  • Butter, extra virgin olive oil, OR bacon fat
  • Salt
  •  
  • ¼ ounce dried porcini mushrooms
  • 1 thick slice of bacon*
  • ¼ cup minced shallot
  • 2 Tbsp chopped dried cranberries
  • 1 teaspoon minced sage
  • ½ cup breadcrumbs
  • 1 tablespoons chopped parsley
  • 3 Tbsp turkey or chicken stock (can sub water)
  •  
  • 1 turkey wing (optional)
  • 1 tablespoon flour
  • 1 cup turkey or chicken stock
  • Salt and pepper
  • Poultry seasoning
  •  
  • note: If you don't eat bacon, you can skip, just use a generous tablespoon of butter instead, to sauté the shallots.
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