https://www.copymethat.com/r/Zn9iTCksJ/crawfish-etouffee/
112120203
xQXcJHC
Zn9iTCksJ
2024-05-17 12:17:54
Crawfish Étouffée
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Ingredients
- 2 lbs. of crawfish
- 1 stick of butter
- ½ cup of flour
- 1 medium sized onion
- 1 medium sized green bell pepper
- 2 stalks of celery
- 1 bunch of green onions
- 1 tbsp of Creole Seasoning
- 1 cup of shrimp broth or water
- ¼ tsp Zatarain's liquid seafood boil
Steps
Directions at mylouisiana.kitchen
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