LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Instant Pot Paneer Butter Masala
Ingredients
  • 14 oz Paneer (cut into chunks, - 400 gm approx.)
  • subheading: Curry Ingredients:
  • 2 large Tomatoes (cubed)
  • 1 medium Onion (cubed)
  • 15 count Cashews (Raw and soaked in water for 10 minutes)
  • ½ cup Water (more if needed)
  • ½ tablespoon Ginger (minced)
  • 2 cloves Garlic (large)
  • 1 tablespoon Oil
  • subheading: Spices:
  • ½ teaspoon Turmeric powder
  • ½ teaspoon Cumin powder
  • 1 teaspoon Coriander powder
  • ½ teaspoon Red chili powder
  • ½ teaspoon Garam masala powder
  • 1 teaspoon Salt (or to taste)
  • subheading: To be added later:
  • 1 teaspoon Sugar
  • ½ teaspoon Kasuri methi (crushed dried fenugreek leaves)
  • ¼ cup Heavy cream
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer