https://www.copymethat.com/r/ZlMntwKdi/pork-tenderloin/
128121421
kr47GEq
ZlMntwKdi
2024-10-14 05:21:53
Pork Tenderloin
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Ingredients
- 2 pork tenderloins, 1 to 1¼ pounds each
- ½ cup extra-virgin olive oil, plus more as needed
- 2 tablespoons minced garlic (4 large cloves)
- 1 tablespoon chopped fresh thyme leaves (or 1½ teaspoons dried)
- 1 tablespoon honey
- 1 tablespoon Dijon mustard
- 2 teaspoon kosher salt, plus more to taste
- 1 teaspoon black pepper, plus more to taste
Steps
Directions at cooking.nytimes.com
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