Zucchini Spice Bread with Walnuts and Olive Oil

barefeetinthekitchen.com

Michelle

I love to bake and cook, love to try out new recipes that are healthy and delicious

6 small zucchini approximately 5 ½ cups shredded

3 ½ cups light brown sugar packed

2 cups light olive oil not extra virgin (this makes a big difference)

2 tablespoons vanilla extract

6 large eggs

1 ½ cups all-purpose flour

3 cups whole wheat flour I used freshly ground hard white wheat

1 ½ teaspoons baking powder

1 ½ teaspoons baking soda

4 ½ teaspoons ground cinnamon

2 ½ teaspoons ground nutmeg

¾ teaspoon ground ginger

½ teaspoon ground cloves

2 teaspoons kosher salt

2 cups walnuts chopped and divided - set aside ½ cup

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