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Tiramisu Brownies with Mascarpone Frosting
Ingredients
  • 100 g Dark or Semi-Sweet Chocolate Melted
  • 170 g Unsalted Butter Melted
  • 100 g Light Brown Soft Sugar
  • 30 ml Brewed Coffee See Notes
  • 100 g Granulated Sugar
  • 2 Large Free Range Eggs
  • 95 g AP/Plain Flour
  • 30 g Cocoa Powder
  • subheading: For the Frosting:
  • 200 g Mascarpone or Full Fat Cream Cheese
  • 150 ml Heavy Whipping Cream
  • 50 g Powdered Sugar
  • 3 tsp Cocoa Powder to decorate
Steps
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