Easy Eggplant Pizza Bites W/ Spinach and Mushrooms

themediterraneandish.com

Homestead Recipes

I have been cooking over 50 years. I cook from scratch every day, so I am always looking for new recipes to try.

1 eggplant, sliced into ½-inch rounds

Kosher salt

Extra virgin olive oil

6 ounces sliced white mushrooms

2 cups fresh baby spinach

1 cup marinara sauce, store-bought (or homemade spaghetti sauce)

10 oz fresh mozzarella

Directions at themediterraneandish.com

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