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Ingredients
  • These amounts are approximate, based on my mold. Mix up about 2 ¼ cups of cold coffee with cream and sugar to your liking. You'll need a little extra sweetened cream for the white tips of the pops.
  • 1 ¾ --- 2 cups cold strong coffee
  • ½ --¾ cup heavy cream, plus extra for the bottom of the molds
  • sugar to taste
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