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Ingredients
  • ½ c. all-purpose flour
  • 1 tsp. kosher salt
  • 1 tsp. garlic powder
  • ½ tsp. ground black pepper
  • 6 boneless skinless chicken thighs
  • 4 tbsp. unsalted butter
  • 2 tbsp. canola or vegetable oil
  • 2 cloves garlic, thinly sliced
  • ⅔ c. dry white wine
  • ⅓ c. chicken broth
  • 1 c. heavy whipping cream
  • 3 c. spinach, loosely packed
  • ½ c. grated parmesan cheese
  • ¼ c. sliced sun-dried tomatoes, drained
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