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Ingredients
  • 3 tablespoons chopped fresh mushrooms
  • 2 tablespoons chopped green pepper
  • 2 tablespoons chopped onion
  • 1 tablespoon butter
  • 5 tablespoons tomato paste
  • 2 tablespoons water
  • ½ teaspoon dried oregano
  • ⅛ teaspoon garlic powder
  • ½ cup shredded part-skim mozzarella cheese
  • 1 package (15 ounces) refrigerated pie pastry
  • 1 egg, lightly beaten
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