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Ingredients
  • 1 cup all-purpose flour
  • 1 cup brown sugar
  • ¾ cup oats
  • ½ cup melted butter
  • 1 teaspoon ground cinnamon
  • 4 cups diced rhubarb
  • 1 cup white sugar
  • 1 cup water
  • 2 tablespoons cornstarch
  • 1 teaspoon vanilla extract
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