https://www.copymethat.com/r/ZfCNeKzKb/soft-baked-apple-cinnamon-rolls/
126182599
YoZZeGS
ZfCNeKzKb
2024-05-19 17:10:33
Soft-Baked Apple Cinnamon Rolls
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Ingredients
- subheading: SCALE 1X 2X 3X:
- subheading: Brioche Dough:
- 250g whole milk, lukewarm
- 50g Granulated Sugar
- 2 ¼ tsp active dried yeast
- 2 large eggs, at room temperature
- ½ tsp kosher salt
- 565g All-Purpose Flour
- 100g Unsalted Butter, at room temperature
- subheading: Apple Pie Filling:
- 850g - about four medium apples, peeled, cored, and diced small
- 30g Unsalted Butter
- 80g Granulated Sugar
- ½ tsp ground cinnamon
- ¼ tsp Kosher salt
- 1 Tbsp Corn starch
- subheading: Toasted Pecans:
- 125g Pecan Halves
- subheading: Brown Sugar Cinnamon Filling:
- 190g Unsalted Butter, at room temperature
- 280g Brown Sugar
- 2 Tbsp plus 1 tsp ground cinnamon
- ⅛ tsp Kosher salt
- subheading: Cream Cheese Frosting:
- 115g Unsalted Butter, at room temperature
- 225g Cream Cheese, at room temperature
- 250g Powdered Sugar, sifted
- 1 to 2 Tbsp Heavy Whipping Cream
- ½ tsp kosher salt
Steps
Directions at cloudykitchen.com
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