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Ingredients
  • subheading: For the chicken:
  • 1-½ lbs. boneless skinless chicken breast, chopped into small bite sized pieces
  • 2 tsp curry powder, hot or mild
  • ½ tsp ground turmeric
  • ½ tsp onion powder
  • ½ tsp garlic powder
  • 2 Tbsps olive oil, or avocado oil
  • subheading: For the salad:
  • 4 celery ribs, chopped
  • 3 medium carrots, shredded
  • ½ cup raisins, or golden raisins
  • ½ cup roughly chopped unsalted peanuts, roughly chopped
  • 2 Tbsps chopped fresh chives
  • subheading: For the dressing:
  • 1 cup plain Greek yogurt
  • 1 Tbsp fresh lime juice
  • 1 Tbsp raw honey
  • 1 Tbsp dijon mustard
  • ¼ tsp ground ginger
  • ¼ tsp garlic powder
  • ½ tsp sea salt, or to taste
  • ¼ tsp pepper, or to taste
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