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Chicken & Mushroom Ragu
Ingredients
  • 1 28-ounce can no-salt-added whole peeled tomatoes, preferably San Marzano
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  • ¼ cup extra-virgin olive oil
  • Extra Virgin Olive Oil - 16.9oz - Good & Gather™
  • subheading: :
  • 1 medium onion, chopped
  • subheading: :
  • 2 medium carrots, chopped
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  • 8 ounces cremini mushrooms, quartered
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  • 1 ¾ pounds boneless, skinless chicken thighs, trimmed and cut into 1-inch pieces
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  • 2 cloves garlic, grated
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  • ¼ cup tomato paste
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  • ½ cup dry red wine
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  • ½ teaspoon salt
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  • ¼ teaspoon crushed red pepper
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  • 1 tablespoon chopped fresh rosemary
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  • 1 pound whole-wheat linguine or fettuccine
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  • ½ cup grated Romano cheese
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  • ½ cup chopped fresh parsley
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