No-Bake, No-Sugar, No-Flour, No-Gelatin Dessert! Banana Cream in 5 Minutes!

An incredible no-bake, no-sugar, no-flour, no-gelatin dessert! Banana cream in 5 minutes! It is a delicious and healthy cream that can be used for filling cakes, ice cream, cakes in the pan, decorating cupcakes, individual desserts and decorating cupcakes.

subheading: Ingredients:

Bananas (2 pcs.).

Butter (30 g / 1 tbsp).

Water (2 tablespoons).

Egg yolks (2 pcs.).

Cornstarch (25g / 2 tbsp).

Cocoa (10 g / 1 tbsp).

Milk (150 ml / 3/5 cup).

Chilled cream of 33 to 36% (200 ml / 4/5 cup).

Chocolate roll cake with caramel cream.

0:00 Hello friends.

Today we will prepare a dessert in a glass or cream for a cake.

0:10 Bananas (2 pcs.).

0:54 butter (30 g / 1 tbsp).

Water (2 tablespoons).

1:01 Cook bananas until soft.

1:38 Puree with a blender until smooth.

2:11 egg yolks (2 pcs.).

2:25 cornstarch (25g / 2 tbsp).

2:30 Cocoa (10 g / 1 tbsp).

2:47 Milk (150 ml / 3/5 cup).

3:09 Cook until thickened.

3:56 Let the cream cool.

4:05 Chilled cream from 33 to 36% (200 ml / 4/5 cup).

4:13 Beat until thick.

5:36 Wilton nozzle 1M.

5:44 Write a few words or add an emoticon in the comments. This helps spread the video. Thank you.

5:53 Enjoy your meal and SUBSCRIBE to the channel.

6:01 Bet and don't forget the bell.

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