LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
The Best Gluten and Dairy Free Cornbread Recipe. Use for Stuffing Too!
Ingredients
  • 1 Cup Organic Corn Flour or Organic Corn Meal (I prefer the smoother texture of Corn Flour - and always use organic whenever possible)
  • 1 Cup of Erika’s All Purpose Gluten Free Flour Mix
  • 1 Tablespoon Baking Powder
  • ¼ Cup Sugar (or sweetener of choice)
  • ¼ Cup Honey
  • 1 Teaspoon Salt
  • 1 Cup Milk Alternative (or real Milk)
  • ¼ Cup Spectrum Palm Shortening (or real Butter)
  • 3 Eggs
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer