https://www.copymethat.com/r/07PVOhb6m/chocolate-parfait/
7524912
ZcMSDSy
07PVOhb6m
2024-04-17 23:56:09
Chocolate Parfait
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Ingredients
- subheading: METRIC:
- subheading: IMPERIAL:
- Chocolate parfait
- 450ml of whipping cream
- 220ml of water
- 30ml of glucose
- 9 egg yolks
- 90g of milk powder
- 300g of 70% dark chocolate
- Yoghurt ice cream
- 200g of Greek yoghurt
- 60g of caster sugar
- 20g of ice cream stabiliser
- 500ml of milk
- 30g of milk powder
- 50ml of cream
- 60g of yoghurt powder
- Dehydrated beetroots
- 2 large beetroots
- 500ml of water
- 500ml of white wine vinegar
- 1000g of caster sugar
- Baby sweet beetroot
- 500g of baby beetroot
- 100ml of white wine vinegar
- 700ml of water
- 150g of caster sugar
- Chocolate soil
- 25g of 70% dark chocolate, chopped
- 25g of 55% dark chocolate, chopped
- 30g of butter, melted
- 40g of cocoa powder
- 60g of caster sugar
- 30g of plain flour
- subheading: To plate:
- 1 handful of edible flowers
Steps
Directions at greatbritishchefs.com
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