Spiced Tomato Soup

bernardin.ca

Lowcarber

16 cups (4000 ml) chopped, peeled and cored tomatoes

3 ½ cups (875 ml) chopped onions

2 ½ cups (625 ml) chopped celery

2 cups (500 ml) chopped red peppers

1 cup (250 ml) sliced carrots

7 bay leaves

1 tbsp (15 ml) whole cloves

1 clove garlic

1 cup (250 ml) lightly packed brown sugar

Salt & pepper

Directions at bernardin.ca

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