https://www.copymethat.com/r/ZbHbFzMOp/roasted-gochujang-salmon/
118965166
A3wCr72
ZbHbFzMOp
2024-06-01 11:42:25
Roasted Gochujang Salmon
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Ingredients
- 4 (6-ounce) boneless, skin-on or skinless salmon fillets
- 3 garlic cloves, grated
- 2 tablespoons gochujang
- 1 tablespoon doenjang or dark miso
- 1½ teaspoons granulated sugar
Steps
Directions at cooking.nytimes.com
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