https://www.copymethat.com/r/ZaDsz0Ydb/sourdough-pumpkin-bread/
124658532
kcScdD7
ZaDsz0Ydb
2024-05-19 00:53:33
Sourdough Pumpkin Bread
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Ingredients
- subheading: WET INGREDIENTS:
- 8 tablespoons ( 113 g) unsalted butter (room temperature)
- 1 ½ cups ( 300 g) light brown sugar
- 1 large egg
- ½ cup ( 125 g) sourdough starter (discard)
- ¼ cup ( 60 g) fresh orange juice (optional)
- 1 teaspoon ( 5 g) vanilla extract
- 1 (15oz.) can ( 425 g) pumpkin puree
- subheading: DRY INGREDIENTS:
- 2 cups ( 240 g) all-purpose flour
- 2 ½ teaspoons pumpkin pie spice (see notes)
- 1 teaspoon ( 5 g) fine sea salt
- 2 teaspoons baking powder
- ½ teaspoon baking soda
Steps
Directions at littlespoonfarm.com
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