Country pork ribs

Kim

4 pounds country ribs

1 cup pineapple juice

2 cups Favorite BBQ sauce

1. Salt, pepper and garlic ribs. Also sprinkle favorite BBQ rub.

2. Let sit for 10 minutes.

3. Smoke at 275 degrees for 1-¼ to 1-½ hours

4. Mix pineapple juice and BBQ sauce in foil pan. Put ribs in sauce mixture and cover with aluminum foil. Cook for 1-½ hours at 275.

5. Take out of pan and put directly on grill. Turn up heat to high. Brush on BBQ sauce on both sides. Cook for about 5 minutes, just enough to get a nice sear.

6. Enjoy

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