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Ingredients
  • subheading: Asian Pulled Pork:
  • 3 cups water
  • 1 cup rice wine vinegar
  • ¼ cup sugar
  • 1 ½ tsp red pepper flakes divided
  • ½ Tbsp sea salt
  • 2 ½ lbs pork shoulder boneless
  • ¼ cup red peppers diced
  • 1 tsp ginger grated (about 1 inch of ginger)
  • 1 tsp garlic minced (about 3 cloves)
  • 1 ½ Tbsp honey
  • 1 Tbsp Red Chili Pepper Paste see post for recipe or you can buy Gourmet Garden
  • ¼ cup orange juice 1 medium orange squeezed
  • subheading: Pickled Vegetables:
  • ½ cup water
  • ½ cup rice vinegar
  • 1 Tbsp sugar
  • 1 inch ginger sliced thin
  • ½ red onion thinly sliced
  • 1 carrot cut into matchsticks
  • 1 red pepper thinly sliced
Steps
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