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Southern Biscuits
Ingredients
  • 2 cups (10 ounces) all-purpose flour, plus ¼ cup more for dusting
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon kosher salt
  • 1 stick (4 ounces) unsalted butter, frozen
  • 1 cup buttermilk
  •  
  • Equipment
  • Measuring cups and spoons
  • Mixing bowl
  • Box grater
  • Wooden spoon
  • 3-inch round or biscuit cutter
Steps
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