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Brazilian Steak Kabobs (& Video!) with Potatoes, Bell Peppers, Onions
Ingredients
  • subheading: Kabobs:
  • 1 ½ lbs. top sirloin or tri tip roast cut into 1 ½” cubes
  • 1 lb. red potatoes cut into ½”-1” cubes
  • 1 red bell pepper sliced into 1 ½” chunks
  • 1 green bell pepper sliced into 1 ½” chunks
  • 1 large onion sliced into 1 ½” chunks
  • salt and pepper
  • subheading: Marinade:
  • 1 pkg. McCormick Grill Mates® Brazilian Steakhouse Marinade
  • ¼ cup olive oil
  • 2 tablespoons low sodium soy sauce
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon lime juice
Steps
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