The Best Cheesy Potato Casserole {With Hashbrowns}

1 package of frozen hashbrowns (they can be shredded, the can be diced, they have have the peppers in them... any kind you want)

1 can of cream of chicken soup

1 can of milk (just fill up the canned soup with milk)

½ onion chopped (this is optional) - you can add anything from bacon to bell peppers

2 cups of shredded cheddar cheese

1 (8 ounce) container sour cream (I have even used a half of container and it is good)

Directions at eatingonadime.com

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