Easy Crock Pot Barbecue Baked Beans with Bacon

Now that my kids have grown and I’m almost an Empty Nestor I have rediscovered my passion for cooking. Being a busy hockey mom for 20 years I didn’t have time to experiment in the kitchen. Love trying new recipes and I’m also loving my new Intant Pot. Happy Cooking

2 cans (16 ounces each) baked beans (drained)

¼ cup chopped red or green bell pepper (or a combination)

¼ cup chopped onion

½ cup light or dark brown sugar (packed)

½ cup tomato ketchup

½ cup barbecue sauce

5 slices bacon (cooked crisp, drained, crumbled)

Directions at thespruceeats.com

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