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Easy Cheesy Scalloped Potatoes
Ingredients
  • ¼ cup unsalted butter or coconut oil
  • 1 yellow onion, diced
  • 2 cups frozen broccoli florets (cut into small pieces, if the florets are large)
  • ⅓ cup gluten-free flour blend or all-purpose flour*
  • 3 cups dairy or unsweetened non-dairy milk
  • 1 teaspoon fine salt
  • ½ teaspoon dried thyme
  • ½ teaspoon garlic powder
  • ¼ teaspoon black pepper
  • 6 cups (1 lb) frozen shredded potatoes (frozen hash browns)
  • 2 cups cooked, diced ham
  • 1½ cups shredded sharp cheddar cheese, divided
  • Sliced green onions, chives, or fresh parsley (for garnish)
Steps
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