Smoked Mozzarella and Penne Salad

food.com

Cristin Barta

1⁄4 cup grated parmesan cheese

1⁄2 cup chopped fresh parsley

1⁄2 cup mayonnaise

1⁄4 cup white wine vinegar

3 garlic cloves, minced

1 pinch cayenne pepper

salt & fresh ground pepper, to taste

1⁄2 lb penne pasta

2 cups packed baby spinach leaves, washed and stemmed

2 roasted red peppers, diced

1⁄2 lb smoked mozzarella cheese, diced

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