Nut Free Vegan Cheese Sauce [Oil Free]

thishealthykitchen.com

Ainslie Matthew

½ cup shelled pumpkin seeds or raw sunflower seeds

½ cup fresh water or start with a little less for a thicker sauce

8 ounces roasted red peppers approx. 2 large peppers

2 tablespoons nutritional yeast

2 tablespoons rice vinegar or apple cider vinegar

1 tablespoon sriracha or hot sauce of choice

1 teaspoon smoked paprika

1 teaspoon garlic powder

1 teaspoon sea salt or to taste

Directions at thishealthykitchen.com

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