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Apricot-Cardamom Diagonals
Ingredients
  • 16 tablespoons unsalted butter, softened
  • ½ cup (3½ ounces; 99 grams) granulated sugar
  • ½ teaspoon ground cardamom
  • ½ teaspoon table salt
  • 2½ cups (12½ ounces; 354 grams) all-purpose flour
  • ¾ cup apricot preserves
  • 1 teaspoon lemon juice
  • ¾ cup (3 ounces; 85 grams) confectioners' sugar
  • 1 tablespoon hot water
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