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Ingredients
  • 10 ounces dried penne pasta
  • 1 pound boneless, skinless chicken breasts, cut in 1-inch pieces
  • 1 Tablespoon ranch seasoning/dressing mix
  • subheading: Sauce:
  • 2 Tablespoons salted butter
  • 2 teaspoons minced garlic
  • 2 Tablespoons ranch seasoning/dressing mix
  • ½ Tablespoon all-purpose flour
  • 1 pint heavy whipping cream
  • ½ cup freshly grated Parmesan cheese
  • ¼ teaspoon black pepper
  • subheading: Toppings:
  • 1 cup Mozzarella cheese
  • 4 slices cooked bacon chopped
  • fresh chopped parsley optional
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