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Great Canadian Donair Dip
Ingredients
  • 1 pkg (8 oz/250 g) cream cheese brick, cut into cubes
  • 1⁄2 cup mayonnaise
  • 1⁄4 cup milk, your choice
  • 2 tbsp granulated sugar
  • 2 tsp white vinegar
  • 1 1⁄2 tsp Roasted Garlic Aioli Mix or Minced Garlic
  • 1 cup shredded mozzarella
  • 1 lb (450 g) lean ground beef
  • 1⁄2 pkg Donair Seasoning (Pack of 3) or Rotisserie Chicken Seasoning (Pack of 3), about 3 tbsp
  • 8 mixed cherry tomatoes, quartered or finely chopped
  • red onion, sliced or diced, optional
  • chopped fresh parsely, optional
Steps
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