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Laura Vitale Smoky Shrimp and Rice Pilaf
Ingredients
  • For the Rice:
  • 1 cup of Long Grain White Rice
  • 3 Tbsp of Orzo Pasta
  • 2 Tbsp of Broken Spaghetti
  • 2 Tbsp of Unsalted Butter
  • 2-3/4 cups of Chicken Stock
  • 1/4 tsp of Dried Basil
  • 1 tsp of Granulated Garlic
  • 1/4 tsp of Paprika
  • Salt, to taste
  • For the Shrimp:
  • 1-1/4 of Large Shrimp, shelled and deveined
  • 2 tsp of Smoked Paprika
  • 2 tsp of Regular Paprika
  • 2 Cloves of Garlic, minced
  • 2 Tbsp of Olive Oil
  • 1/2 of a Thinly Sliced Yellow Onion
  • 1 Tbsp of Olive Oil
  • Salt, to taste
  • Juice of 1/2 of a Lemon
  • Splash of Water
  • Fresh Chopped Parsley
Steps
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