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Ingredients
  • subheading: For the Bread:
  • 4 large eggs, room temperature
  • ¼ cup coconut sugar
  • ¼ t salt
  • 1 t vanilla extract
  • 2 cups sweet potato (roasted, peeled and puréed)
  • 1 t cinnamon
  • 1 t baking powder
  • 2½ T psyllium husk
  • 2 T arrowroot powder
  • ½ cup cassava flour
  • 1 cup coconut flour
  • 1½ cups almond flour
  • ½ cup melted coconut oil
  • subheading: For the Topping:
  • ⅓ cup coconut sugar
  • 1 t cinnamon
  • 1 T grass-fed butter or palm shortening
  • subheading: Ingredients:
  • Optional: ⅓ cup maple syrup and walnuts for coating after baking
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