https://www.copymethat.com/r/ZNVMBkfGO/pumpkin-cinnamon-rolls-with-maple-cinnam/
68531923
LPVAsyd
ZNVMBkfGO
2024-06-03 14:25:43
Pumpkin Cinnamon Rolls with Maple Cinnamon Frosting
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Ingredients
- subheading: For the Pumpkin Cinnamon Rolls:
- ¼ cup warm water
- 2 ¼ teaspoons (one . 25 oz pkg) active dry yeast
- ¾ cup evaporated milk
- ¾ cup granulated sugar
- 1 (15 oz) can pumpkin puree (store bought or homemade)
- 3 tablespoons vegetable oil
- 1 egg, slightly beaten
- 2 teaspoons pumpkin pie spice
- 5 to 7 cups all-purpose flour
- subheading: For the Filling:
- ⅓ cup butter
- ¾ cup brown sugar
- ½ cup granulated sugar
- 1 tablespoon cinnamon
- 2 teaspoons pumpkin pie spice
- subheading: For the Maple Cinnamon Cream Cheese Frosting:
- 1 (8 oz) package cream cheese, softened
- ½ cup butter, softened
- 2 cups powdered sugar
- 1 teaspoon maple extract
- ½ teaspoon cinnamon
Steps
Directions at tasteandtellblog.com
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