https://www.copymethat.com/r/pz0ROyFQS/scottish-rose-water-shortbread-with-rose/
33584411
ZMuh7jr
pz0ROyFQS
2024-04-20 07:55:33
Scottish Rose Water Shortbread with Rose Water Icing, a Little Shortbread History -
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Ingredients
- 1 cup (2 sticks) cool and barely firm unsalted butter, cut into chunks
- ⅓ cup granulated sugar
- 2 teaspoons rose water, plus more if needed
- Generous ¼ teaspoon fine table salt
- 1¾ cups unbleached all-purpose white flour
- Icing and Garnish
- ½ cup powdered sugar, sifted after measuring if lumpy
- 1 teaspoon fresh lemon juice
- 1 to 2 teaspoons rose water, as needed
- Very tiny dot of food color (preferably botanical), optional
- Coarse crystal sugar for garnish, optional
Steps
Directions at kitchenlane.com
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