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Ingredients
  • Cake
  • 645g all-purpose flour
  • 400g caster (superfine) sugar
  • 1 tsp salt
  • 4 ½ tsp baking powder
  • 560ml of milk
  • 180ml vegetable oil
  • 190g unsalted butter, softened
  • 3 tbsp Greek yogurt (can substitute with sour cream)
  • 1 ½ tsp vanilla extract
  • 3 large eggs
  • 3 drops blue food gel
  • 3 drops pink food gel + 3 drops purple food gel
  • 3 drops pink food gel
  • 3 tsp strawberry essence (or any flavour you like)
  • purple pony sprinkles (www.fancysprinkles.com)
  • rainbow confetti sprinkles
  •  
  • Gold Drip
  • 2 tsp gold lustre dust (can be purchased online or at any cake supply store)
  • 4 tbsp vodka or vanilla extract
  •  
  • Frosting
  • 3 batches of swiss meringue buttercream recipe on thescranline.com
  • 3 drops blue food gel
  • 3 drops pink food gel + 3 drops purple food gel
  • 3 drops pink food gel
  • 3 tsp strawberry essence
  •  
  • Optional
  • ½ batch highway unicorn macarons
Steps
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