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Easy Salisbury Steak
Ingredients
  • ⅓ cup chopped onion
  • ¼ cup crushed saltines
  • 1 large egg white, lightly beaten
  • 2 tablespoons 2% milk
  • 1 tablespoon prepared horseradish
  • ¼ teaspoon salt, optional
  • ⅛ teaspoon pepper
  • 1 pound lean ground beef (90% lean)
  • 1 jar (12 ounces) beef gravy
  • 1-½ cups sliced fresh mushrooms
  • 2 tablespoons water
  • Hot cooked noodles, optional
Steps
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