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Crescent Roll Peach Cobbler
Ingredients
  • 4 cans peaches, drained and cut into bite-sized pieces (4 - 8.25 ounce cans OR 2 - 15 ounce cans)
  • 3 tablespoons sugar
  • 1 teaspoon cinnamon
  • 1 container crescent roll dough
  • 2 tablespoons butter, melted
Steps
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