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Ingredients
  • 3 cups jarred marinara sauce
  • 8 no-boil lasagna noodles
  • 15 ounces ricotta cheese
  • Kosher salt and freshly ground black pepper
  • One 8-ounce jar pesto
  • 12 slices mozzarella
  • 2 cups packaged precooked crumbled sausage
  • 12 frozen meatballs, thawed and finely diced
  • 2 pinches garlic powder
  • 2 pinches red pepper flakes
  • 1 cup grated Parmesan
  •  
  • Fresh parsley, for garnish
  • Crusty bread, for serving
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