Low-Carb Rosemary-Walnut Bread

janeshealthykitchen.com

PAPATT

subheading: Wet ingredients:

6 large eggs (330 grams out of the shell)

½ cup chia seeds, preferably white for a light colored bread

4 teaspoons apple cider vinegar

½ cup olive oil

2 tablespoons lemon juice

subheading: Dry Ingredients:

2 ½ cups almond meal, blanched

¾ teaspoon baking soda

1 teaspoon unprocessed salt

¼ heaping teaspoon ground black pepper

3 tablespoons dry rosemary leaves, crushed

1 teaspoon dry dill weed

½ cup walnuts, soaked, dehydrated or toasted if possible (See All About Nuts)

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