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Stuffed Pepper Meatballs
Ingredients
  • 1 cup Carnaroli Rice (makes 3 cups cooked)
  • 1 pound ground beef
  • 1 pound ground veal
  • 1 pound ground pork
  • 2 eggs, beaten
  • ½ cup milk
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • ½ cup fresh chopped oregano
  • 1 cup DeLallo Grated Romano
  • 1 (12-ounce) jar DeLallo Roasted Red Peppers, cut into ½” pieces
  • 1 (16-ounce) jar DeLallo Mild Pepper Sauce for dipping
Steps
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