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Chicken Liver Parfait (Keto)
Ingredients
  • For the parfait:
  • 300 g chicken livers (trimmed weight)
  • 220g g unsalted grass-fed butter softened
  • 1 onion peeled and finely chopped
  • 3 cloves garlic peeled and finely sliced
  • 1 tsp dried thyme
  • 80 g Brandy
  • 1 tsp salt
  • 3 eggs
  • To finish:
  • 80 g unsalted grass-fed butter
  • thyme to garnish (optional)
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