https://www.copymethat.com/r/ZGVVm3hp8/mexican-corn-cake/
134325447
qo38aRN
ZGVVm3hp8
2024-07-27 15:11:22
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Ingredients
- 1 tablespoon butter, softened
- 3 cup fresh sweet corn kernels or frozen whole kernel corn, thawed
- 1 14 oz. can sweetened condensed milk
- ½ cup butter, softened
- ½ cup sugar
- 4 eggs (room temperature)
- 1 cup all-purpose flour
- 2 teaspoon baking powder
- ½ teaspoon salt
- cinnamon or vanilla ice cream
- honey (optional)
- ground cinnamon (optional)
Steps
Directions at bhg.com
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