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Best Cranberry Orange Scones
These flaky Cranberry Orange Scones are topped with a fresh orange glaze. Made with fresh cranberries, orange juice, orange zest, and sour cream these orange and cranberry scones are bright in flavor and have a moist, flaky texture.
Ingredients
  • subheading: Scone Dough:
  • ½ cup granulated sugar
  • 1 Tbsp orange zest
  • 2 ¼ cups all-purpose flour
  • 1 Tbsp baking powder
  • ½ tsp salt
  • ½ cup unsalted butter, cubed and cold
  • 1 large egg
  • 3 Tbsp sour cream
  • 3 Tbsp heavy whipping cream, plus more for brushing
  • 2 Tbsp orange juice, freshly squeezed
  • ½ tsp almond extract
  • 1 cup cranberries, fresh
  • subheading: Orange Glaze:
  • 3 Tbsp unsalted butter, melted
  • 1 to 1 ½ cups powdered sugar
  • ½ tsp vanilla extract
  • 2 Tbsp orange juice, freshly squeezed
  • 1 tsp orange zest (optional)
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